Gin, Vermouth Sec, Marasquin et Bitters Aromatiques. Il s'agit d'une variante de la recette classique du cocktail Martinez. Dans ce cas, nous remplaçons le vermouth sec par du vermouth doux et ajoutons quelques amers floraux. Cela fait ressortir les saveurs plus légères et plus vives du printemps. Il s’agit d’un cocktail avant-gardiste avec seulement quatre ingrédients !
Recette de cocktail au gin aux fleurs de cerisier - Une version effrontée du classique Martinez
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Cherry Blossom Gin
Rated 5.0 stars by 1 users
Category
Dry Vermouth / Cocktail Recipe
Servings
1
Prep Time
2 minutes
This drink comes from our friends at Cascadia Liquor - Make sure to check out their blog for a ton of amazing cocktail recipes!
Making this Cherry Blossom Gin Cocktail is as simple as it gets. Everything goes in the mixing glass with ice.
Stir, strain, and garnish.
For the garnish, you can keep it simple with an orange twist, but we’ve added a cherry blossom sugar rim as well.
Ingredients
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1.5 oz (45 mL) Japanese style Gin / Kazuki Gin - Sheringham Distillery
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1.5 oz (45 mL) Dry Vermouth / Esquimalt
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0.25 oz (7 mL) Maraschino Liqueur / Luxardo
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2 dashes Aromatic-ish Bitters / Rootside Bitters
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Cherry Blossom Sugar* for rim or an orange twist
Directions
If using the sugar rim, wet the rim of your glass and then lightly place the rim into the cherry bloom sugar to garnish the glass
Add ingredients to a mixing glass and fill with ice
Stir until chilled
Strain into your fancy rimmed coupe glass
Enjoy!
Recipe Note
Check out this link for how to make the Cherry Blossom sugar rim!: https://www.cascadialiquor.com/blog/how-to-make-a-cherry-blossom-sugar-rim